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Je Blague
The world is my huître.
Thursday, December 31, 2009
A Christmas Feast
It's that
t
i
m
e
o
f
t
h
e
y
e
a
r
again to get together with your family and friends and make
braised beef short ribs
and
gin martinis
.
...please note: I do not think this practice should be reserved for the holidays only.
a wintry table
Dry gin martini
stirred? shaken?...i can't remember, but it
was
delightful
Smoked salmon with creme fraiche on Carr's crackers
Braised beef short ribs with sauteed swiss chard and potato and celery root mash
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About Me
Erin Mosbaugh
"The simple act of feeding people is at the core of what it is to be human." -Pizzaiolo staff
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